We are local specialty coffee roasters in Co.Wicklow, Ireland. We use 100% arabica coffee beans in all of our coffee products. This Brazilian coffee is a single origin coffee.
Brazil is the largest coffee producer in the world, producing almost a third of coffee worldwide. Specialty Brazilian coffee is known for its intense sweetness, notes like chocolate and caramel, and are typically low in acidity.
The natural processing of the coffee lends itself to good body in the cup. Most Brazilian coffees use natural process — After picking the cherries, they are left to dry without removing their skin.
Located in the south of Minas Gerais state, Brazil, Santa Izabel Farm has always been recognised for it’s consistently high quality coffees.
Currently, the farm has around 40 varieties available to sample. This ensures that only quality, great tasting coffees are shipped worldwide. This commitment to process helps them to produce better coffee in the next harvest.
This coffee’s tasting notes remind us of: Milk Chocolate, Hazelnut with a Creamy Body.