Wholesale Coffee

We love supplying passionate coffee shops with our small-batch roasted specialty beans. 

We offer a variety of different coffees based on the experience you wish to create for your clients. Our Brazilian coffee NOSSA is very popular for espresso-based drinks, as it pairs excellently with milk, while offering a rich, nutty and creamy drink as black coffee.

However, our offer list doesn't end there!

We are always delighted to help coffee shops develop a more unique menu using any of our coffee origins. Why not try our Peruvian GUSTO or our Kenyan JAMBO? Trying a different coffee origin on espresso can seem intimidating at first, but we can provide the perfect recipe to help you replicate a delicious drink every single time.

Please contact us for more information.

At Pinecone Coffee, we believe in more than just making exceptional coffee—we’re also committed to making a positive difference for our planet and local Irish environments. This Christmas, we’re proud to partner with Rewild Wicklow, who are dedicated to restoring and protecting Wicklow’s native habitats and increasing biodiversity.

With every purchase of our special release Christmas coffee, Feliz Navidad, 10% of sales will go directly to support Rewild Wicklow’s incredible mission: "To monitor, protect, enhance, and increase native habitats in Wicklow so it can support a vast, biodiverse, balanced ecosystem of historical flora and fauna."

Through their work with landowners, citizen scientists, and volunteers, Rewild Wicklow is helping to bring back the wild beauty of Wicklow as it once was. Together, we can help them make this vision a reality.

You can get involved too! Support Rewild Wicklow by buying a bag of our Feliz Navidad or by volunteering your time, participating in their tree planting days, citizen science programs, or learning more about their work, every effort counts. Visit Rewild Wicklow's Website to discover how you can make a difference.

This festive season enjoy a comforting cup of our Feliz Navidad Coffee, that not only tastes great but also helps heal the planet. Let’s brew a better future—one sip, one step, one rewilding project at a time.